Spend with Pennies · by Holly Nilsson★ 5.0 (14)
Chicken Parmesan Burgers
NUTRITION · PER SERVING40M COOK
CAL 32%·PRO 78%
CARBS 52G32% OF CAL
2G FIBER0G ADDED0G INTRINSIC40G OTHER9G TOTAL SUGAR
FAT 32G46% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned ground chicken patties topped with marinara sauce, melted mozzarella, and fresh basil, then served on bread. A lighter take on chicken parmesan in sandwich form.
mainamericansandwichchicken⚡ microwave🍳 skillet🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil (divided)
- ¼ cup finely diced onion
- 1 clove garlic (minced)
- 1 pound ground chicken
- ¼ cup seasoned bread crumbs
- ¼ cup grated Parmesan cheese
- 2 tablespoons milk
- 2 tablespoons chopped fresh parsley
- ½ teaspoon Italian seasoning
- ½ cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1 ½ tablespoons shredded Parmesan cheese
- 1 tablespoon garlic butter (or butter)
- 4 brioche buns (or hamburger buns)
- fresh basil leaves (and tomato slices for serving, optional)
At a glance
PER SERVING · TIME 40M
CAL 32%·PRO 78%
CARBS 52G32% OF CAL
2G FIBER0G ADDED0G INTRINSIC40G OTHER9G TOTAL SUGAR
FAT 32G46% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 1061mg
- Total sugar
- 9g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 832mg
- Calcium
- 374mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1061MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.