Chicken Paprikash
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Spicy Southern Kitchen · by Christin Mahrlig

Chicken Paprikash

NUTRITION · PER SERVING90M COOK
CAL 23%·PRO 80%
CARBS 29G25% OF CAL
4G FIBER0G ADDED0G INTRINSIC20G OTHER5G TOTAL SUGAR
FAT 21G40% OF CAL
7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken baked in a creamy paprika-spiced sauce inspired by Hungarian goulash. Traditionally served over egg noodles for a comforting dinner. The sour cream and chili sauce add depth to the rich sauce.

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Nutrition & ingredients

Ingredients

serves 4
  • 3/4 cup all-purpose flour
  • 2 teaspoons paprika (divided)
  • 1 1/2 teaspoons salt (divided)
  • 1 1/2 pounds chicken tenderloins
  • 1 1/2 tablespoons butter
  • 1 1/2 tablespoons vegetable oil
  • 1 1/4 cups chicken broth
  • 1 cup sour cream
  • 1/4 cup dry sherry
  • 1 1/2 tablespoons Heinz chili sauce
  • 1 tablespoon Worcestershire sauce
  • 1 garlic clove, minced
  • 1/2 (8-ounce) can water chestnuts
PREP
15M
SODIUM
1626MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.