The Wholesome Dish · by Amanda Finks★ 5.0 (1)
Chicken Noodle Soup Recipe
NUTRITION · PER SERVING45M COOK
CAL 16%·PRO 39%
CARBS 35G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC29G OTHER4G TOTAL SUGAR
FAT 12G33% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting classic with tender chicken, egg noodles, and aromatic broth infused with herbs. Rich, flavorful, and deeply satisfying on any day.
mainamericansoupchicken🍲 stockpot
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Nutrition & ingredients
Ingredients
serves 6- 2 Tbsp olive oil
- 2 Tbsp unsalted butter
- 1 cup chopped yellow onion
- 1 cup sliced celery
- 1 cup sliced carrots
- 1 Tbsp minced garlic
- 8 cups chicken broth
- 2 inch parmesan cheese rind
- 1 Tbsp chicken base ((I used Better Than Bouillon))
- 2 dried bay leaves
- 1/2 tsp dried thyme
- 1/2 tsp dried dill
- 1/2 tsp pepper
- 1/4 tsp salt
- 8 oz. egg noodles
- 2 cups pulled rotisserie chicken
- 2 Tbsp minced fresh flat-leaf parsley
- 1-2 Tbsp lemon juice
At a glance
PER SERVING · TIME 45M
CAL 16%·PRO 39%
CARBS 35G43% OF CAL
2G FIBER0G ADDED0G INTRINSIC29G OTHER4G TOTAL SUGAR
FAT 12G33% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1914mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 479mg
- Calcium
- 91mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1914MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.