Averie Cooks · by Averie Sunshine★ 5.0 (4)
Chicken Noodle Casserole (Creamy, Easy & Family-Friendly) 🍲
NUTRITION · PER SERVING30M COOK
CAL 41%·PRO 87%
CARBS 71G35% OF CAL
4G FIBER0G ADDED5G INTRINSIC62G OTHER5G TOTAL SUGAR
FAT 41G45% OF CAL
20G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A modern chicken noodle casserole made with melted cheese, shredded chicken, and broccoli instead of canned soup. Comes together in 30 minutes for an easy weeknight dinner.
mainamericancasserolechicken🥧 baking dish⚡ microwave🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- 3 cups dry pasta or noodles (cooked according to package directions (I used rotini, see recipe notes in blog post for more ideas))
- 2 tablespoons olive oil
- 1 medium yellow onion (diced small)
- 3 cloves garlic (finely minced)
- 2 cups broccoli florets ((fresh or frozen is fine; want to make a veggie swap? see the ingredient notes in the blog post))
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon freshly ground black pepper (or to taste)
- 1 cup heavy cream (do not substitute)
- 2 1/2 cups cooked and shredded chicken
- 2 cups shredded Swiss cheese
- 1 cup shredded mozzarella cheese (or diced into small cubes)
At a glance
PER SERVING · TIME 30M
CAL 41%·PRO 87%
CARBS 71G35% OF CAL
4G FIBER0G ADDED5G INTRINSIC62G OTHER5G TOTAL SUGAR
FAT 41G45% OF CAL
20G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 654mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 514mg
- Calcium
- 561mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 654MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.