Chicken Mushroom Risotto
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Simply Delicious · by Alida Ryder5.0 (2)

Chicken Mushroom Risotto

NUTRITION · PER SERVING45M COOK
CAL 38%·PRO 92%
CARBS 78G41% OF CAL
3G FIBER0G ADDED0G INTRINSIC68G OTHER7G TOTAL SUGAR
FAT 24G29% OF CAL
7G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy, luxurious risotto dotted with sautéed mushrooms and tender chicken. Rich with butter, cream, and parmesan—comfort food at its finest.

mainitaliangrain bowlchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb (500g) boneless skinless chicken breasts
  • 2 tbsp olive oil
  • 1 medium onion (finely chopped)
  • 4 garlic cloves (minced)
  • 1 lb (500g) mushrooms (sliced)
  • 2 tsp fresh thyme (or 1 tsp dried thyme)
  • 1½ cups Arborio rice
  • 1 cup white wine
  • 6 cups (1.5l) chicken stock/chicken broth
  • 2 tbsp butter
  • ¼ cup heavy cream
  • 1-2 tsp lemon juice
  • ½ tsp truffle oil ((optional))
  • ½ cup grated Parmesan cheese
  • salt and black pepper (to taste)
PREP
15M
SODIUM
1958MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.