Chicken, Mushroom and Sweetcorn Soup | Slimming & Weight Watchers Friendly
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Pinch of Nom · by Pinch of Nom3.9 (24)

Chicken, Mushroom and Sweetcorn Soup | Slimming & Weight Watchers Friendly

NUTRITION · PER SERVING70M COOK
CAL 13%·PRO 66%
CARBS 10G16% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER3G TOTAL SUGAR
FAT 11G38% OF CAL
3G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A warming Asian-inspired soup with chicken, mushrooms, and corn in a ginger-soy broth. Hearty enough for a main course.

mainchinesesoupchickendairy free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 3 whole skinless chicken legs
  • 1 cm ginger, (peeled and finely grated)
  • 1 tbsp soy sauce
  • 1 tin sweetcorn, (drained, approx. 165g)
  • 300 g white mushrooms, (chopped)
  • 2 tbsp oyster sauce
  • 500 ml boiling water
  • 2 chicken stock cubes
  • ¼ tsp xanthan gum or 1 tsp cornflour mixed with a little water
  • low-calorie cooking spray
PREP
10M
SODIUM
1542MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.