Chicken Meatballs With Honey Garlic Soy
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Cooked & Loved · by Irena Macri5.0 (3)

Chicken Meatballs With Honey Garlic Soy

NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 52%
CARBS 22G25% OF CAL
1G FIBER0G ADDED0G INTRINSIC12G OTHER9G TOTAL SUGAR
FAT 18G47% OF CAL
4G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Juicy chicken meatballs coated in a sticky honey garlic soy sauce. Serve with rice and vegetables for a satisfying weeknight dinner with balanced sweet and savory flavors.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb ground chicken (500 grams, chicken mince)
  • 1 egg
  • ½ cup + 2 tbsp breadcrumbs (I used gluten-free, but you can use regular or Panko)
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon white pepper
  • 1-2 tablespoons olive oil for cooking
  • 2 teaspoon butter
  • 2 cloves garlic (finely diced)
  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • ¼ cup water
  • 1 spring onion (chopped (for garnish))
PREP
20M
SODIUM
830MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.