Immaculate Bites · by Imma Adamu★ 4.9 (10)
Chicken Marsala
NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 68%
CARBS 15G13% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 25G51% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-fried chicken breast in a creamy savory-sweet marsala sauce with mushrooms. A restaurant-quality weeknight dish ready in 40 minutes.
mainitalianchicken🍳 skillet
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ⅓ cup all-purpose flour
- 1/2 teaspoon Italian seasoning
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 2 chicken breasts, boneless skinless cut horizontally into 4 flat fillets then pounded into about 1/2-inch thick
- salt and pepper
- 1 tablespoons cooking oil
- 2 tablespoons unsalted butter
- 4 ounces mushrooms cremini (, sliced)
- 1 tablespoon finely chopped garlic
- 2 teaspoons minced thyme
- ⅓- 1/2 cup sweet Marsala
- 3/4 cup chicken stock (, reduced-sodium)
- ½- 3/4 cup heavy cream
- salt and pepper to taste
- 2 tablespoon minced parsley
At a glance
PER SERVING · TIME 40M
CAL 23%·PRO 68%
CARBS 15G13% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 25G51% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 642mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 716mg
- Calcium
- 48mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 642MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.