Diethood · by Katerina Petrovska★ 5.0 (7)
Chicken Marbella
NUTRITION · PER SERVING125M COOK
CAL 45%·PRO 100%
CARBS 23G10% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 66G66% OF CAL
17G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Braised chicken thighs with olives, capers, prunes, and wine creating a sweet and briny sauce. A classic that's easy to prepare and full of complex flavors.
mainamericanchicken🥧 baking dish🌡️ thermometer🔥 ovendairy freegluten free
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ cup olive oil
- 1 shallot (thinly sliced)
- 1½ teaspoons salt
- fresh ground black pepper (to taste)
- 3 tablespoons pitted green olives (halved)
- 1 tablespoon olive brine
- 2 tablespoons capers
- 1 tablespoon caper brine
- ¼ cup pitted prunes
- 1 tablespoon dried oregano
- ¼ cup red wine vinegar
- 2.5 pounds bone-in, skin-on chicken thighs and drumsticks
- salt and fresh ground black pepper (to taste)
- 1 small yellow onion (thinly sliced)
- 3 large garlic cloves (quartered)
- 2 bay leaves
- 3 large garlic cloves (thinly sliced)
- 3 tablespoons light brown sugar
- ¼ cup dry white wine
- ¼ cup low-sodium chicken broth
- ¼ cup fresh orange juice
At a glance
PER SERVING · TIME 125M
CAL 45%·PRO 100%
CARBS 23G10% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER15G TOTAL SUGAR
FAT 66G66% OF CAL
17G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 1561mg
- Total sugar
- 15g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 957mg
- Calcium
- 65mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1561MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.