Chicken Madeira
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Immaculate Bites · by Imma Adamu5.0 (3)

Chicken Madeira

NUTRITION · PER SERVING45M COOK
CAL 29%·PRO 76%
CARBS 19G13% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER5G TOTAL SUGAR
FAT 35G54% OF CAL
15G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pan-seared chicken breast with mushrooms, wine, and cream sauce, topped with melted mozzarella and fresh herbs. Served with roasted asparagus. Elegant and rich comfort food.

mainitalianchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 pound (450g) asparagus, (woody stems trimmed)
  • 2 whole chicken breasts, (sliced lengthwise around ¼-inch thick (about 1 pound or 450g))
  • ½ teaspoon (1g) Italian seasonings
  • ½ teaspoon (1g) paprika
  • ½ teaspoon (3g) salt
  • ¼ teaspoon (1g) ground black pepper
  • 2 tablespoons (30ml) olive oil, (divided)
  • 2 tablespoons (42g) unsalted butter, (divided)
  • 3 cloves garlic, (minced)
  • 1 teaspoon (1g) fresh thyme, (chopped)
  • 8 ounces (230g) mushrooms, (sliced)
  • 1 cup (240ml) Madeira wine (or sweet white wine)
  • 2 cups (480ml) chicken broth
  • ½ cup (120ml) heavy whipping cream
  • 1 cup (112g) mozzarella, shredded
  • salt and pepper (to taste)
  • freshly chopped parsley (to garnish)
PREP
10M
SODIUM
1232MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.