Chicken Madeira
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Small Town Woman · by Beth Pierce5.0 (16)

Chicken Madeira

NUTRITION · PER SERVING40M COOK
CAL 26%·PRO 86%
CARBS 21G16% OF CAL
5G FIBER0G ADDED0G INTRINSIC11G OTHER5G TOTAL SUGAR
FAT 24G42% OF CAL
8G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken breast topped with asparagus, mozzarella, and mushrooms in a sweet wine and beef broth reduction. An elegant, restaurant-style dinner.

mainitalianchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 2 tablespoons olive oil
  • salt
  • freshly ground black pepper
  • 2 large chicken breasts (cut in half lengthwise)
  • 2 tablespoons butter
  • 10 ounces cremini mushrooms (sliced)
  • 1 lb. asparagus (trimmed and cut into 2-inch segments)
  • 3 cloves garlic (minced)
  • 1 cup Madeira Wine
  • 1 cup low-sodium beef broth
  • 1 tablespoon cornstarch
  • 1 cup shredded mozzarella cheese
  • 1 tablespoon chopped fresh parsley
PREP
10M
SODIUM
795MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.