Chicken Macaroni Soup
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Skinny Spatula · by Alice | Skinny Spatula4.6

Chicken Macaroni Soup

NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 48%
CARBS 28G29% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER9G TOTAL SUGAR
FAT 20G46% OF CAL
9G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, herb-scented chicken and macaroni soup with tender chicken breast, vegetables, and dairy enrichment. It's comfort food in a bowl for chilly evenings.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1 medium onion, diced
  • 1 medium carrot, diced
  • 2-3 celery stalks, diced
  • 2 garlic cloves, finely chopped
  • 1 tablespoon fresh thyme, finely chopped
  • 1 tablespoon fresh rosemary, finely chopped
  • 1/4 teaspoon red chili flakes
  • 2 chicken breasts (about 3/4 lb / 350 g)
  • 6 cups (1.5 liters) chicken stock
  • 1 cup (100 g) elbow macaroni
  • 3.5 oz (100 g) cream cheese
  • 1 cup (200 ml) half and half (single cream)
  • Salt and freshly ground black pepper to taste
PREP
10M
SODIUM
613MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.