Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (3)
Chicken Lombardy
NUTRITION · PER SERVING30M COOK
CAL 32%·PRO 100%
CARBS 14G9% OF CAL
1G FIBER4G ADDED1G INTRINSIC8G OTHER5G TOTAL SUGAR
FAT 31G43% OF CAL
16G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A copycat of Olive Garden's Chicken Lombardy—a cheesy twist on chicken marsala with mushrooms and a rich sauce. Easy weeknight dinner that feels restaurant-quality.
mainamericanchicken🍳 skillet🔥 oven
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 thinly sliced chicken breasts
- 1/2 teaspoon garlic powder
- salt and pepper
- 1/4 cup all-purpose flour
- 1 Tablespoon olive oil
- 3 Tablespoons butter (divided)
- 8 oz brown mushrooms (thinly sliced)
- 3/4 cup marsala
- 1/4 cup chicken broth
- 3/4 cup shredded Mozzarella cheese
- 1/4 cup Parmesan cheese
- Fresh Parsley
At a glance
PER SERVING · TIME 30M
CAL 32%·PRO 100%
CARBS 14G9% OF CAL
1G FIBER4G ADDED1G INTRINSIC8G OTHER5G TOTAL SUGAR
FAT 31G43% OF CAL
16G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 985mg
- Total sugar
- 5g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1211mg
- Calcium
- 249mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 985MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.