Creme de la Crumb · by Tiffany★ 4.9 (108)
Chicken Lombardy
NUTRITION · PER SERVING40M COOK
CAL 26%·PRO 100%
CARBS 14G11% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER1G TOTAL SUGAR
FAT 13G24% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy chicken breast baked in a quick Marsala sauce with mushrooms and melted mozzarella. Rich, savory, and elegant enough for company in about 40 minutes.
mainitalianchicken🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts (pounded to even thickness)
- 2 tablespoons butter
- 2 teaspoons minced garlic
- 8 ounces fresh mushrooms (diced)
- ⅓ cup flour
- ¾ cup marsala cooking wine
- ½ cup chicken broth
- salt and pepper to taste ((I used about ½ teaspoon each))
- ⅓ cup shredded mozzarella cheese
- ⅓ cup shredded parmesan cheese
- 1 green onion (chopped)
At a glance
PER SERVING · TIME 40M
CAL 26%·PRO 100%
CARBS 14G11% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER1G TOTAL SUGAR
FAT 13G24% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1058mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 954mg
- Calcium
- 180mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1058MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.