Chili Pepper Madness · by Mike Hultquist★ 5.0 (1)
Chicken Lo Mein Recipe
NUTRITION · PER SERVING25M COOK
CAL 24%·PRO 66%
CARBS 56G47% OF CAL
4G FIBER0G ADDED0G INTRINSIC43G OTHER10G TOTAL SUGAR
FAT 15G28% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy noodles and chicken stir-fried with colorful vegetables in a savory sauce with ginger and sriracha. Quick, satisfying, and loaded with crunchy vegetables.
mainchinesestir frychicken🍲 stockpot🍜 wokdairy free
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon dark soy sauce
- 1 tablespoon light soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon sesame oil
- 1 teaspoon sugar or use honey
- 1 teaspoon ground ginger
- 1 teaspoon sriracha or to taste
- 1 teaspoon sesame oil (+ 1 tablespoon divided)
- 1 pound chicken breast (or use chicken thighs - cut into bite-sized pieces)
- Salt and pepper to taste
- 1 cup napa cabbage (shredded)
- 1 red bell pepper (chopped, or use hotter peppers as desired)
- 1 cup cremini mushrooms (sliced)
- 1 large carrot (julienned)
- 1/2 cup snow peas
- 2 cups bok choy
- 3 cloves garlic (minced)
- 8 ounces lo mein noodles (egg noodles)
- For Garnish: sesame seeds, red chili flakes
At a glance
PER SERVING · TIME 25M
CAL 24%·PRO 66%
CARBS 56G47% OF CAL
4G FIBER0G ADDED0G INTRINSIC43G OTHER10G TOTAL SUGAR
FAT 15G28% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1049mg
- Total sugar
- 10g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 853mg
- Calcium
- 60mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1049MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.