
The Recipe Rebel · by Ashley Fehr★ 4.9 (8)
Chicken Lettuce Wraps
NUTRITION · PER SERVING25M COOK
CAL 13%·PRO 45%
CARBS 19G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER12G TOTAL SUGAR
FAT 11G38% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground chicken stir-fried with vegetables in a savory-sweet sauce, wrapped in fresh lettuce leaves. A lighter version of the P.F. Chang's classic, ready in 25 minutes.
mainchinesechicken🍳 skilletdairy freegluten free
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup low-sodium soy sauce
- ¼ cup water
- 2 tablespoons honey
- 2 tablespoons hoisin sauce
- 2 tablespoons rice vinegar
- 1 tablespoon cornstarch
- 1 teaspoon sesame oil
- 1 pound ground chicken
- 1 cup water chestnuts (chopped optional)
- ½ onion (diced)
- ½ bell pepper (chopped)
- 2 garlic cloves (minced)
- 1 teaspoon fresh ginger (minced)
- ½ teaspoon salt
- ¼ teaspoon chili flakes
- 1 head butter lettuce
- shredded cabbage, carrot matchsticks, fried noodles, green onions, and sesame seeds (for garnish (as desired))
At a glance
PER SERVING · TIME 25M
CAL 13%·PRO 45%
CARBS 19G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER12G TOTAL SUGAR
FAT 11G38% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1066mg
- Total sugar
- 12g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 816mg
- Calcium
- 35mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1066MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
