FeelGoodFoodie · by Yumna Jawad★ 4.9 (55)
Chicken Lettuce Wrap Recipe
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 65%
CARBS 28G25% OF CAL
6G FIBER0G ADDED0G INTRINSIC14G OTHER9G TOTAL SUGAR
FAT 25G49% OF CAL
5G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground chicken with vegetables and peanut sauce served in lettuce cups as a light, handheld meal. It's quick, fresh, and full of Asian flavors.
mainchinesechicken🥄 saucepan🍳 skilletdairy free
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 ¼ pound ground chicken
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 onion (diced)
- 1 8-ounce can water chestnuts (diced and drained)
- 4 ounces mushrooms (diced)
- 2 carrots (diced)
- ¼ red pepper (diced)
- 1 teaspoon fresh ginger (minced)
- 2 garlic cloves (minced)
- 3 tablespoons creamy peanut butter
- 2 tablespoons rice vinegar
- 2 tablespoons soy sauce
- 1 teaspoon sriracha
- 1 teaspoon toasted sesame oil
- 1 teaspoon fresh ginger (grated)
- 1 head Bibb lettuce leaves (or butter lettuce)
- 2 green onions (thinly sliced)
- Crushed peanuts
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 65%
CARBS 28G25% OF CAL
6G FIBER0G ADDED0G INTRINSIC14G OTHER9G TOTAL SUGAR
FAT 25G49% OF CAL
5G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 911mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1602mg
- Calcium
- 66mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 911MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.