Simply Delicious · by Alida Ryder★ 4.9 (7)
Chicken korma thighs
NUTRITION · PER SERVING90M COOK
CAL 48%·PRO 100%
CARBS 27G11% OF CAL
7G FIBER0G ADDED8G INTRINSIC12G OTHER8G TOTAL SUGAR
FAT 64G60% OF CAL
29G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs in a smooth, aromatic cream sauce made with cashews and warm Indian spices. Rich and mild without heat, a family-friendly curry.
mainindiancurrychicken🍳 skillet🌀 blenderdairy freegluten free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup cashew nuts
- 1 onion (quartered)
- 4 garlic cloves (peeled)
- 2 tsp fresh ginger
- 1 green chilli
- 2 tbsp Garam Masala
- 1 tsp ground coriander
- ½ tsp ground cardamom
- 1 tsp ground cumin
- 1 tsp turmeric
- 400 g (14oz) coconut milk ((or 1 cup cream) )
- 1 cup chicken broth / stock
- ½ tsp sugar
- 1 tsp salt
- ½ tsp black pepper
- 8 skinless chicken thighs
At a glance
PER SERVING · TIME 90M
CAL 48%·PRO 100%
CARBS 27G11% OF CAL
7G FIBER0G ADDED8G INTRINSIC12G OTHER8G TOTAL SUGAR
FAT 64G60% OF CAL
29G SAT35G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 45m
- Sodium
- 1063mg
- Total sugar
- 8g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1553mg
- Calcium
- 73mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 1063MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.