Chicken in White Wine Sauce Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)4.8 (17)

Chicken in White Wine Sauce Recipe

NUTRITION · PER SERVING35M COOK
CAL 44%·PRO 100%
CARBS 14G6% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER3G TOTAL SUGAR
FAT 61G62% OF CAL
19G SAT42G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken braised in a silky white wine and herb-infused cream sauce. A simple but elegant one-pot dinner that feels restaurant-quality yet comes together quickly.

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Nutrition & ingredients

Ingredients

serves 4
  • 4 (6 oz) bone-in, skin on chicken thighs and 2 legs or quarters (at room temperature)
  • salt and pepper to taste
  • 1 1/2 tbsp olive oil
  • 1 medium onion (diced)
  • 20 garlic cloves (peeled)
  • 2 tsp fresh thyme (chopped)
  • 2 rosemary sprigs (leaves only, finely chopped)
  • 2 tbsp all purpose flour
  • 1/2 cup white wine
  • 1/2 cup chicken stock
  • 2 tbsp parmesan cheese (grated)
  • 1 tbsp heavy whipping cream
  • 1 tbsp unsalted butter
PREP
10M
SODIUM
563MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.