Vikalinka · by Julia Frey of Vikalinka★ 4.0 (1)
Chicken in Sun-Dried Tomato Sauce
NUTRITION · PER SERVING30M COOK
CAL 33%·PRO 100%
CARBS 9G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER3G TOTAL SUGAR
FAT 39G53% OF CAL
16G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts in a creamy sun-dried tomato sauce with spinach. Quick, elegant, and rich, this is an easy weeknight dinner.
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View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 skinless boneless chicken breasts
- 1 tsp salt
- 1 tsp Italian herb mix (or dried basil)
- 2 tbsp olive oil
- 2 cloves garlic
- 2 tbsp flour
- 60ml/1/4 cup dry white wine
- 250ml/1 cup chicken stock
- 3 tbsp sun-dried tomato pesto
- 250ml/1 cup double/heavy cream
- 30g/1 cup spinach
At a glance
PER SERVING · TIME 30M
CAL 33%·PRO 100%
CARBS 9G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC6G OTHER3G TOTAL SUGAR
FAT 39G53% OF CAL
16G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 927mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1072mg
- Calcium
- 63mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 927MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.