Chicken in Mushroom Onion and Garlic Sauce
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Immaculate Bites · by Imma Adamu4.8 (13)

Chicken in Mushroom Onion and Garlic Sauce

NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 75%
CARBS 9G9% OF CAL
1G FIBER0G ADDED5G INTRINSIC3G OTHER5G TOTAL SUGAR
FAT 28G57% OF CAL
10G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender, crispy chicken thighs braised in a savory sauce of mushrooms, onions, garlic, and herbs with a touch of evaporated milk. Rustic, comforting French flavors come together in under 30 minutes. Serve over rice or with crusty bread.

mainfrenchchickengluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 4 chicken thighs (bone in with skin)
  • ½ teaspoon salt and more to taste
  • ½ teaspoon black pepper
  • 1 small onion
  • 3-4 garlic
  • ½ teaspoon chopped thyme
  • 3 cups mushrooms
  • ½ cup chicken broth
  • 1/3 cup evaporated milk
  • ½ teaspoon Cajun salt or more
  • Parsley (chopped, for garnish)
PREP
10M
SODIUM
584MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.