Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Chicken in Jack Daniels Cream Sauce
NUTRITION · PER SERVING35M COOK
CAL 28%·PRO 100%
CARBS 6G4% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 27G43% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Boneless chicken breasts in a creamy Jack Daniels whiskey sauce with shallots and herbs. Comforting and flavorful, ready in 35 minutes.
mainsouthernchickengluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 boneless (skinless chicken breasts)
- salt and pepper
- 2 tablespoons butter
- 2 tablespoons vegetable oil
- 1/2 cup Jack Daniel's Whiskey
- 3 large shallots (chopped (or 1 onion))
- 1/4 teaspoon dried thyme
- 1/4 cup minced fresh parsley
- 1/4 cup water
- 1 cup heavy cream
- 2 teaspoons cornstarch
- 1 tablespoon water
At a glance
PER SERVING · TIME 35M
CAL 28%·PRO 100%
CARBS 6G4% OF CAL
1G FIBER0G ADDED3G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 27G43% OF CAL
10G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 360mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1011mg
- Calcium
- 56mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 360MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.