The Forked Spoon · by Jessica Randhawa★ 5.0 (2)
Chicken Gyro Meat Recipe
NUTRITION · PER SERVING350M COOK
CAL 26%·PRO 90%
CARBS 30G23% OF CAL
2G FIBER0G ADDED0G INTRINSIC23G OTHER6G TOTAL SUGAR
FAT 24G41% OF CAL
6G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated and roasted sliced chicken served in warm pita with tzatziki, fresh vegetables, and feta. An authentic Greek-style gyro with caramelized, crispy edges.
mainmediterraneansandwichchicken🍪 sheet pan🌡️ thermometer🍳 skillet🔥 ovengluten free
View the full recipe on The Forked Spoon →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup plain Greek yogurt
- 2 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 2 cloves garlic (minced)
- 1½ teaspoons dried oregano
- 1½ teaspoons paprika
- 1 teaspoon salt
- 2½ pounds boneless, skinless chicken thighs
- 4 homemade pita breads (or flatbreads, slightly warmed)
- 2 ripe tomatoes (sliced or quartered)
- ½ English cucumber (thinly sliced)
- ¼ red onion (thinly sliced)
- crumbled feta cheese (optional)
- homemade tzatziki sauce
At a glance
PER SERVING · TIME 350M
CAL 26%·PRO 90%
CARBS 30G23% OF CAL
2G FIBER0G ADDED0G INTRINSIC23G OTHER6G TOTAL SUGAR
FAT 24G41% OF CAL
6G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 30m
- Sodium
- 857mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 754mg
- Calcium
- 200mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 857MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.