Lil' Luna · by Kristyn Merkley★ 5.0 (5)
Chicken Gravy Recipe
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 3%
CARBS 4G23% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 5G67% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, smooth chicken gravy made with broth, butter, flour, and herbs. No pan drippings needed, comes together quickly for holiday meals or any roasted chicken dinner.
condimentamerican⚡ microwave🥄 saucepan
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 c chicken stock (or broth)
- 2 cubes chicken bouillon
- 4 tbsp unsalted butter
- 1/4 c all purpose flour
- 1/4 tsp thyme
- 1/4 tsp sage
- salt and pepper to taste (to taste)
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 3%
CARBS 4G23% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 5G67% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 10m
- Sodium
- 327mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 64mg
- Calcium
- 4mg
- Iron
- 0.23mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 327MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.