Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (6)
Chicken Gravy Recipe
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 8%
CARBS 8G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 5G50% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A silky, savory gravy made with butter, flour, and chicken broth, enriched with dry sherry and fresh thyme. Perfect for poultry and mashed potatoes.
condimentamerican🥄 saucepan
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 tablespoons butter or drippings
- 3 tablespoons all-purpose flour
- 1 tablespoon dry sherry
- 2 cups chicken stock
- ¼ teaspoon onion powder
- 1 teaspoon fresh thyme
- Salt and pepper
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 8%
CARBS 8G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 5G50% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 292mg
- Total sugar
- 2g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 138mg
- Calcium
- 20mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 292MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.