Chicken Gnocchi Soup Recipe
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Chelsea's Messy Apron · by Chelsea Lords5.0 (13)

Chicken Gnocchi Soup Recipe

NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 37%
CARBS 42G40% OF CAL
4G FIBER0G ADDED7G INTRINSIC31G OTHER7G TOTAL SUGAR
FAT 21G44% OF CAL
11G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, one-pot chicken gnocchi soup loaded with vegetables, spinach, and tender chicken. Ready in just 30 minutes and deeply comforting.

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View the full recipe on Chelsea's Messy Apron

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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon olive oil
  • 1 cup diced yellow onion
  • 3/4 cup diced celery
  • 3/4 cup diced carrot
  • 2 teaspoons minced garlic
  • 5 tablespoons unsalted butter
  • 1/8 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon Italian seasoning
  • 1 teaspoon chicken bouillon powder
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 6 tablespoons flour
  • 3 cups reduced-sodium chicken broth
  • 2 cups whole milk
  • 1/3 cup heavy cream
  • 1 bay leaf
  • 1 (16-ounce) package gnocchi
  • 2 cups baby spinach
  • 2 cups shredded rotisserie chicken
  • fresh thyme (optional)
  • Hearty buttered bread (optional)
PREP
20M
SODIUM
1068MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.