Chicken Gnocchi Soup
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Averie Cooks · by Averie Sunshine★ 4.8 (15)

Chicken Gnocchi Soup

NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 47%
CARBS 43G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC32G OTHER7G TOTAL SUGAR
FAT 21G42% OF CAL
11G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy soup loaded with chicken, gnocchi, spinach, and aromatic vegetables in a rich broth. Ready in 30 minutes, it's pure comfort food that rivals restaurant versions.

mainitaliansoupchicken
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Nutrition & ingredients

Ingredients

serves 6
  • 1/4 cup unsalted butter
  • 1 small yellow onion (finely diced)
  • 1 large celery rib (diced small)
  • 1/2 cup carrots (peeled and julienned)
  • 3 to 5 garlic cloves (finely minced)
  • 1/4 cup all-purpose flour
  • 4 cups reduced sodium chicken broth
  • 2 cups half-and-half*
  • 2 cups cooked chicken* (shredded or diced small)
  • 16 ounces gnocchi (frozen or fresh)
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon ground mustard
  • 1 cup fresh spinach
  • 1 teaspoon salt (plus more to taste)
  • 1 teaspoon freshly ground black pepper (plus more to taste)
  • 1/2 teaspoon red pepper flakes (optional but recommended, or to taste)
PREP
10M
SODIUM
1227MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.