Two Peas & Their Pod · by Maria Lichty★ 4.8 (16)
Chicken Gnocchi Soup
NUTRITION · PER SERVING30M COOK
CAL 28%·PRO 70%
CARBS 65G47% OF CAL
4G FIBER0G ADDED6G INTRINSIC55G OTHER6G TOTAL SUGAR
FAT 16G27% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting soup with chicken, gnocchi, and aromatic vegetables in a light broth. Warm and filling, perfect for chilly days and reminiscent of classic chicken noodle soup with an Italian twist.
mainamericansoupchicken🍲 stockpotdairy free
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 medium yellow onion (chopped)
- 2 medium carrots (cut diagonally into 1/2-inch-thick slices)
- 2 celery ribs (halved lengthwise, and cut into 1/2-inch-thick slices)
- 3 garlic cloves (minced)
- 2 bay leaves
- 4 fresh thyme sprigs
- 2 quarts chicken broth
- 1 lb. DeLallo Mini Potato Gnocchi
- 2 cups shredded cooked chicken
- Kosher salt and freshly ground black pepper (to taste)
- 3 tablespoons fresh flat-leaf parsley (finely chopped)
At a glance
PER SERVING · TIME 30M
CAL 28%·PRO 70%
CARBS 65G47% OF CAL
4G FIBER0G ADDED6G INTRINSIC55G OTHER6G TOTAL SUGAR
FAT 16G27% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 3501mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 722mg
- Calcium
- 82mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3501MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.