365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Chicken Georgia
NUTRITION · PER SERVING32M COOK
CAL 19%·PRO 79%
CARBS 8G9% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 22G51% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken thighs in a savory mushroom sauce topped with melted mozzarella cheese. Made in an Instant Pot or air fryer, it's a quick and satisfying dinner.
mainamericanchicken🥘 pressure cooker💨 air fryergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tbsp butter
- 1 shallot, diced
- 4 ounces mushrooms, sliced
- ½ cup chicken broth
- 1 Tbsp Worcestershire sauce
- 4 boneless, skinless chicken thighs, trimmed of excess fat (frozen is okay)
- ½ tsp seasoned salt
- ½ tsp pepper
- ½ tsp garlic powder
- 1 Tbsp cornstarch
- ½ cup shredded mozzarella cheese
At a glance
PER SERVING · TIME 32M
CAL 19%·PRO 79%
CARBS 8G9% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 22G51% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 571mg
- Total sugar
- 2g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 684mg
- Calcium
- 134mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 571MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.