Small Town Woman · by Beth Pierce★ 5.0 (25)
Chicken Fettuccine Alfredo Recipe
NUTRITION · PER SERVING40M COOK
CAL 34%·PRO 58%
CARBS 35G20% OF CAL
1G FIBER0G ADDED2G INTRINSIC32G OTHER2G TOTAL SUGAR
FAT 47G63% OF CAL
26G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy fettuccine Alfredo paired with golden-brown seasoned chicken breast and a luxurious sauce made from heavy cream and Parmesan cheese. It's an elegant, comforting pasta dish ready in 40 minutes. Perfect for weeknight dinners or entertaining.
mainitalianpastachicken🍲 stockpot🍳 skillet🥄 saucepan
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 large chicken breasts pounded even
- 2 tablespoons olive oil
- ½ teaspoon salt
- ¼ teaspoon fresh ground black pepper
- 1 teaspoon dried Italian seasoning
- ½ cup unsalted butter
- 2 garlic cloves minced
- 2 cups heavy cream warmed to room temperature
- ½ teaspoon kosher salt
- ½ teaspoon fresh ground black pepper
- ½ teaspoon dried Italian seasoning
- 2 cups fresh grated Parmesan cheese
- 16 ounces uncooked fettuccine noodles (fresh or dried)
At a glance
PER SERVING · TIME 40M
CAL 34%·PRO 58%
CARBS 35G20% OF CAL
1G FIBER0G ADDED2G INTRINSIC32G OTHER2G TOTAL SUGAR
FAT 47G63% OF CAL
26G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 552mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 409mg
- Calcium
- 268mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 552MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.