The Recipe Critic · by Alyssa Rivers
Chicken Fajitas Meal Prep Bowls
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 58%
CARBS 34G39% OF CAL
2G FIBER0G ADDED0G INTRINSIC28G OTHER4G TOTAL SUGAR
FAT 9G24% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pre-portioned bowls with seasoned chicken, sautéed peppers and onions, and rice for easy meal prep. These are convenient grab-and-go lunches and dinners.
mainmexicanbowlchicken⚡ microwave🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil
- 1 pound boneless skinless chicken breast, (thinly sliced in strips)
- 1 package fajita seasoning, (or homemade fajita seasoning)
- 3 bell peppers, (green, yellow, and red)
- 1 small onion, (sliced)
- 2 cups rice (cooked)
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 58%
CARBS 34G39% OF CAL
2G FIBER0G ADDED0G INTRINSIC28G OTHER4G TOTAL SUGAR
FAT 9G24% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 830mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 583mg
- Calcium
- 21mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 830MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.