Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Chicken Fajita Pizza
NUTRITION · PER SERVING30M COOK
CAL 38%·PRO 86%
CARBS 92G49% OF CAL
4G FIBER0G ADDED0G INTRINSIC80G OTHER8G TOTAL SUGAR
FAT 24G29% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick pizza twist on chicken fajitas, topped with seasoned chicken, peppers, onions, salsa, and cheese on pizza dough. A flavorful 30-minute dinner.
mainamericanpizzachicken🍪 sheet pan🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 1 pound pizza dough
- 9 ounces chicken breast (cut into thin strips)
- 1 cup Bell pepper (thinly sliced)
- 1 cup Red onion (thinly sliced)
- 2 Tablespoons fajita seasoning
- 1 Tablespoon olive oil
- 1/2 cup salsa
- 2 cups Mexican blend cheese (shredded)
- 1 Tablespoon cornmeal
At a glance
PER SERVING · TIME 30M
CAL 38%·PRO 86%
CARBS 92G49% OF CAL
4G FIBER0G ADDED0G INTRINSIC80G OTHER8G TOTAL SUGAR
FAT 24G29% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 1872mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 493mg
- Calcium
- 391mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1872MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.