Chicken Egg Rolls
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Rasa Malaysia · by Rasa Malaysia5.0 (5)

Chicken Egg Rolls

NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 24%
CARBS 19G28% OF CAL
1G FIBER0G ADDED1G INTRINSIC16G OTHER1G TOTAL SUGAR
FAT 17G58% OF CAL
2G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Golden crispy fried rolls filled with stir-fried ground chicken and vegetables. These savory parcels have a crunchy exterior and tender filling, making them a popular appetizer or party snack.

starterchinesepastadairy freegluten free
View the full recipe on Rasa Malaysia

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Nutrition & ingredients

Ingredients

serves 10
  • 2 tablespoons vegetable oil
  • 4 cloves garlic (minced)
  • 1 lb ground chicken
  • 1 1/2 cups cabbage (shredded)
  • 1 cup carrots (shredded)
  • 1/4 cup green onion (sliced)
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 1 tablespoon sesame oil
  • 1/2 teaspoon ground white pepper
  • 1/2 tablespoon cornstarch
  • 2 tablespoons water
  • 10 - 12 egg roll wrappers
  • 1 egg (beaten)
  • 4 cups oil (for deep-fry)
PREP
20M
SODIUM
229MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.