Preppy Kitchen · by John Kanell★ 4.1 (23)
Chicken Divan
NUTRITION · PER SERVING35M COOK
CAL 29%·PRO 100%
CARBS 14G10% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER4G TOTAL SUGAR
FAT 35G55% OF CAL
15G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken and broccoli in a creamy cheese sauce with a crunchy breadcrumb topping. A classic comfort casserole that can be prepared ahead and baked in 30 minutes.
mainamericancasserolechicken🍲 stockpot🥧 baking dish🔥 oven
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 cups fresh broccoli florets ((330g))
- 1 (10.5-ounce/298g) can condensed cream of chicken soup
- ¾ cup sour cream ((180g))
- ½ cup whole milk ((120mL))
- 2½ cups shredded cheddar cheese (divided (210g))
- ¾ teaspoon salt
- ¾ teaspoon garlic powder
- ¾ teaspoon onion powder
- ¾ teaspoon mustard powder
- ½ teaspoon ground black pepper
- 2 pounds cooked chicken (cubed (900g))
- ½ cup panko breadcrumbs ((30g))
- 2 tablespoons unsalted butter (melted)
At a glance
PER SERVING · TIME 35M
CAL 29%·PRO 100%
CARBS 14G10% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER4G TOTAL SUGAR
FAT 35G55% OF CAL
15G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1442mg
- Total sugar
- 4g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 726mg
- Calcium
- 361mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1442MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.