Chicken Croquettes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy on the outside, soft and flavorful on the inside, these chicken croquettes are packed with seasoning and herbs. Served with remoulade sauce for dunking. A sophisticated appetizer or snack.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 13- 2-3 tablespoons oil or butter
- 1 small onion, (½ cup diced)
- 1 green onions, (diced)
- 2 teaspoons minced garlic
- 2 teaspoons minced thyme
- ¼ cup flour
- 1 ½ cup hot milk
- 2 teaspoons Creole seasoning
- 2 cups chopped cooked chicken
- 1 teaspoon salt
- ½ teaspoon pepper
- 2 eggs, (whisked)
- 1 ½ cups breadcrumbs
- 2-3 tablespoon s parsley for garnish
- oil for frying
- homemade remoulade sauce (, click to view the recipe)
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 660mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 89mg
- Calcium
- 67mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 660MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.