
The Seasoned Mom · by Blair Lonergan★ 4.9 (16)
Chicken Crescent Rolls
NUTRITION · PER SERVING35M COOK
CAL 22%·PRO 42%
CARBS 32G29% OF CAL
1G FIBER7G SUGAR24G OTHER
FAT 25G52% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick crescent roll-ups filled with cheddar, chicken, and mushrooms, baked until golden. Easy, kid-friendly, and made in just 35 minutes with minimal ingredients and prep time.
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View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup cooked, finely diced chicken ((or use canned chicken))
- 1 cup grated cheddar cheese, (divided)
- 1 (10.5 ounce) can condensed cream of mushroom soup
- ¼ cup milk
- 1 (8 ounce) tube refrigerated Pillsbury crescent roll dough ((8 count))
At a glance
PER SERVING · TIME 35M
CAL 22%·PRO 42%
CARBS 32G29% OF CAL
1G FIBER7G SUGAR24G OTHER
FAT 25G52% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1169mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 282mg
- Calcium
- 234mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1169MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
