Simply Delicious · by Alida Ryder★ 4.6 (5)
Chicken Cordon Bleu pasta bake
NUTRITION · PER SERVING45M COOK
CAL 33%·PRO 88%
CARBS 67G41% OF CAL
4G FIBER0G ADDED0G INTRINSIC53G OTHER10G TOTAL SUGAR
FAT 24G32% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pasta bake capturing the flavors of classic Chicken Cordon Bleu with chicken, ham, and cheese in a creamy sauce topped with breadcrumbs. Comforting and satisfying.
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View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 tablespoons butter
- 3 tablespoons flour
- 1 cup chicken stock
- 1-2 cups milk (I used full cream milk/whole milk)
- pinch of grated/ground nutmeg
- pinch of cayenne pepper
- salt & pepper to taste
- 500 g pasta of your choice (cooked (reserve 1 cup of cooking water))
- 2 cups shredded cooked chicken
- 1 cup smoked ham (cubed)
- 2 cups grated mozzarella cheese
- 1½ cups fresh breadcrumbs
- 2 teaspoons olive oil
- 1 teaspoon thyme leaves
- salt (to taste)
At a glance
PER SERVING · TIME 45M
CAL 33%·PRO 88%
CARBS 67G41% OF CAL
4G FIBER0G ADDED0G INTRINSIC53G OTHER10G TOTAL SUGAR
FAT 24G32% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 1392mg
- Total sugar
- 10g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 429mg
- Calcium
- 192mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1392MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.