Plain Chicken · by StephanieParker★ 5.0 (5)
Chicken Cordon Bleu Noodle Casserole
NUTRITION · PER SERVING40M COOK
CAL 43%·PRO 87%
CARBS 65G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC55G OTHER8G TOTAL SUGAR
FAT 48G50% OF CAL
22G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy pasta casserole with chicken, ham, swiss cheese, and a mustard-sour cream sauce. Comfort food that can be made ahead and frozen.
mainamericancasserolechickenpork🔥 oven🥧 baking dish
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups cooked chopped chicken
- 1 cup diced ham
- 2 (10.5-oz) cans Unsalted Cream of Chicken Soup
- 1 (16-oz) container sour cream
- 1 Tbsp dijon mustard
- ½ tsp onion powder
- ¼ tsp garlic powder
- 1 cup shredded swiss cheese
- 12- oz egg noodles
- 1 cup panko bread crumbs
- ¼ cup melted butter
At a glance
PER SERVING · TIME 40M
CAL 43%·PRO 87%
CARBS 65G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC55G OTHER8G TOTAL SUGAR
FAT 48G50% OF CAL
22G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 821mg
- Total sugar
- 8g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 621mg
- Calcium
- 332mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 821MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.