Chicken Cordon Bleu Lasagna
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The Girl Who Ate Everything · by Christy Denney4.5 (35)

Chicken Cordon Bleu Lasagna

NUTRITION · PER SERVING55M COOK
CAL 34%·PRO 61%
CARBS 36G21% OF CAL
3G FIBER0G ADDED0G INTRINSIC24G OTHER10G TOTAL SUGAR
FAT 46G61% OF CAL
19G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A layered casserole combining the flavors of chicken cordon bleu with lasagna noodles, ham, chicken, and creamy white sauce. Rich and comforting, this dish is perfect for feeding a crowd or bringing to a potluck.

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View the full recipe on The Girl Who Ate Everything

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Nutrition & ingredients

Ingredients

serves 8
  • 1 (8 ounce) package lasagna noodles (about 9 noodles)
  • 1/2 cup butter ((1 stick))
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon ground black pepper
  • 2 cups shredded Swiss cheese, divided
  • 1 3/4 cups warm milk
  • 2 1/2 cups rotisserie chicken, diced
  • 8 ounces deli ham, chopped
  • 1/2 cup bread crumbs
  • 1 pinch Italian seasoning, or to taste
PREP
20M
SODIUM
1431MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.