From Our Hearts to Your Hands
Chicken Cordon Bleu
NUTRITION · PER SERVING45M COOK
CAL 40%·PRO 100%
CARBS 49G24% OF CAL
2G FIBER0G ADDED1G INTRINSIC47G OTHER1G TOTAL SUGAR
FAT 36G41% OF CAL
9G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts stuffed with ham and swiss cheese, breaded and pan-fried until golden. A classic French-inspired dish that's elegant enough for special occasions yet straightforward to prepare at home.
mainfrenchchicken⚙️ food processor🍳 skillet🔥 oven
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 boneless skinless chicken breasts
- ½ pound sliced ham
- ½ pound sliced swiss cheese
- Flour
- 3 eggs
- 1 box Nut-Thins® Cheddar Cheese
- Canola oil, for frying
At a glance
PER SERVING · TIME 45M
CAL 40%·PRO 100%
CARBS 49G24% OF CAL
2G FIBER0G ADDED1G INTRINSIC47G OTHER1G TOTAL SUGAR
FAT 36G41% OF CAL
9G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 45m
- Sodium
- 701mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 803mg
- Calcium
- 373mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 701MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.