The Recipe Critic · by Alyssa Rivers★ 4.5 (2)
Chicken Cordon Bleu
NUTRITION · PER SERVING110M COOK
CAL 55%·PRO 100%
CARBS 44G16% OF CAL
4G FIBER0G ADDED0G INTRINSIC35G OTHER4G TOTAL SUGAR
FAT 64G52% OF CAL
31G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts stuffed with ham and Swiss cheese, breaded and baked, then topped with a creamy mustard sauce. Classic French elegance with rich, savory flavors.
mainfrenchchicken🥧 baking dish🥄 saucepan🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken breasts, (pounded thin)
- 4 slices deli ham, (thinly sliced)
- 4 slices Swiss cheese
- ½ cup all-purpose flour
- 1 teaspoon salt
- ½ teaspoon cracked black pepper
- ½ teaspoon onion powder
- ½ cup butter, (melted)
- 1 ½ cups Italian bread crumbs
- 3 tablespoons olive oil
- 1 cup low sodium chicken broth
- 1 teaspoon fresh thyme
- ⅔ cup heavy cream
- 2 tablespoons dijon mustard
- 4 teaspoons cornstarch
- 4 teaspoons water
At a glance
PER SERVING · TIME 110M
CAL 55%·PRO 100%
CARBS 44G16% OF CAL
4G FIBER0G ADDED0G INTRINSIC35G OTHER4G TOTAL SUGAR
FAT 64G52% OF CAL
31G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 20m
- Cook
- 30m
- Sodium
- 2097mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1116mg
- Calcium
- 438mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 80M
- SODIUM
- 2097MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.