Lil' Luna · by Kristyn Merkley★ 5.0 (20)
Chicken Chowder Recipe
NUTRITION · PER SERVING25M COOK
CAL 19%·PRO 47%
CARBS 20G21% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER5G TOTAL SUGAR
FAT 23G55% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy chicken corn chowder brimming with tender chicken, sweet corn, and vegetables in a rich broth. Ready in under 30 minutes for a quick dinner.
mainamericansoupchicken🍲 stockpot
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 cups chicken broth
- 2 cups cubed potatoes
- 1 cup diced carrots
- 1 cup corn
- 1½ teaspoons salt
- ¼ cup butter
- ¼ cup all-purpose flour
- 2 cups milk
- 3 cups shredded cheddar cheese
- 2 cups cooked diced chicken
At a glance
PER SERVING · TIME 25M
CAL 19%·PRO 47%
CARBS 20G21% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER5G TOTAL SUGAR
FAT 23G55% OF CAL
10G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1138mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 518mg
- Calcium
- 387mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.