Chicken Chow Mein Recipe
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Khin's Kitchen · by Khin★ 5.0 (22)

Chicken Chow Mein Recipe

NUTRITION · PER SERVING30M COOK
CAL 66%·PRO 100%
CARBS 194G59% OF CAL
26G FIBER49G SUGAR119G OTHER
FAT 36G25% OF CAL
4G SAT33G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Egg noodles and tender chicken tossed with vegetables and a savory chow mein sauce. Quick and satisfying, this takeout favorite comes together in under 30 minutes.

mainchinesestir frypastachickendairy free
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Nutrition & ingredients

Ingredients

serves 2
  • 300 grams Dried egg noodles (Or 2 servings noodles, see details in note)
  • 250 grams Chicken breast (Boneless chicken breast or thigh)
  • 1 Onion (Cut thin slices)
  • 2-3 cloves Garlic (Finely chopped)
  • 2-3 Spring onions (Cut 2" pieces)
  • 1 Bell pepper (Red or green, cut thin slice)
  • 1 Carrot (Julienned)
  • 2-3 Cabbage leaves (Cut thin slices)
  • 2-3 tbsp Cooking oil (Neutral flavour oil, add more oil if needed. )
  • 2 tbsp Light soy sauce (or regular all-purpose soy sauce)
  • 2 tsp Dark soy sauce
  • 4 tbsp Oyster sauce
  • 1 tbsp Sesame oil
  • 1 tbsp Brown sugar (or white sugar)
  • 1 tbsp Water
  • ¼ White pepper
  • 1 tbsp Light soy sauce (Regular all-purpose soy sauce)
  • 1 tbsp Corn starch
  • ¼ tsp Baking soda
  • 1 tsp Brown sugar (or white sugar)
  • ¼ tsp White pepper
  • 2 tsp Sesame oil (or cooking oil)
PREP
15M
SODIUM
2441MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.