Creme de la Crumb · by Tiffany★ 5.0 (19)
Chicken Chow Mein
NUTRITION · PER SERVING25M COOK
CAL 29%·PRO 50%
CARBS 50G35% OF CAL
5G FIBER0G ADDED0G INTRINSIC42G OTHER3G TOTAL SUGAR
FAT 32G50% OF CAL
8G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade chicken chow mein with noodles, cabbage, carrots, and a savory-sweet sauce with soy and oyster. Quick one-pan meal that rivals takeout.
mainchinesestir frybowlchicken🍳 skilletdairy free
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound chicken breasts (or tenderloins, cut into 1/2-inch pieces)
- 2 tablespoons sesame oil (or other cooking oil)
- 1 cup chopped cabbage
- ½ cup shredded carrots
- 1 tablespoon minced garlic
- 2 packages chow mein noodles (see note)
- 4 green onions (chopped)
- ½ cup water (or low sodium chicken broth)
- ¼ cup oyster sauce
- ¼ cup soy sauce
- 4 tablespoons sesame oil
- 1 tablespoon sugar
- 1 tablespoon corn starch
- ¼ teaspoon crushed red pepper flakes (or 1/2 teaspoon sriracha sauce)
At a glance
PER SERVING · TIME 25M
CAL 29%·PRO 50%
CARBS 50G35% OF CAL
5G FIBER0G ADDED0G INTRINSIC42G OTHER3G TOTAL SUGAR
FAT 32G50% OF CAL
8G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1537mg
- Total sugar
- 3g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 450mg
- Calcium
- 27mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1537MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.