Chicken Chow Fun ( Chicken Fried Rice Noodles)
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Khin's Kitchen · by Khin5.0 (14)

Chicken Chow Fun ( Chicken Fried Rice Noodles)

NUTRITION · PER SERVING30M COOK
CAL 36%·PRO 60%
CARBS 59G32% OF CAL
7G FIBER9G SUGAR43G OTHER
FAT 34G42% OF CAL
5G SAT28G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick stir-fried flat rice noodles with chicken, vegetables, and ginger in a savory oyster and soy sauce. A restaurant-quality dish ready in 30 minutes.

mainchinesestir frychickendairy free
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Nutrition & ingredients

Ingredients

serves 2
  • 250 g Boneless chicken thigh/breast
  • 300 g Flat rice noodle (Fresh/ Boiled)
  • 2 slices Ginger (finely chopped)
  • 2 cloves Garlic (finely chopped)
  • ½ Bell pepper red (thin slices)
  • ½ Bell pepper green (thin slices)
  • 3-4 Spring Onion (cut 2'' pieces)
  • 150 g Bean sprouts
  • 2 tbsp Vegetable oil
  • 1 tsp Light soy sauce
  • ¼ tsp Baking soda
  • 1 tsp Sesame oil
  • 1 tbsp Oyster sauce
  • 1 tbsp Light soy sauce
  • 1 tsp Dark soy sauce
  • 1 tsp Sugar
  • 1 tbsp Rice Vinegar
  • 2 tbsp Water
PREP
15M
SODIUM
958MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.