
Small Town Woman · by Beth Pierce★ 5.0 (14)
Chicken Cheesesteak
NUTRITION · PER SERVING25M COOK
CAL 29%·PRO 100%
CARBS 44G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC36G OTHER5G TOTAL SUGAR
FAT 20G31% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced seasoned chicken breast sautéed with peppers and onions, topped with melted cheese and served on a bun. A hearty take on the classic Philly cheesesteak.
mainamericansandwichchicken🍳 skillet
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 chicken cutlets
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- ½ teaspoon smoked paprika
- 2-3 tablespoons olive oil
- 2 medium bell peppers, sliced into ½ inch strips
- 1 medium yellow onion, sliced into ½ inch wedges
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire Sauce
- 4 ounces white American cheese slices, quartered
- 4 ounces Provolone cheese slices, quartered
- 6 sub buns
At a glance
PER SERVING · TIME 25M
CAL 29%·PRO 100%
CARBS 44G30% OF CAL
2G FIBER0G ADDED0G INTRINSIC36G OTHER5G TOTAL SUGAR
FAT 20G31% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1191mg
- Total sugar
- 5g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 841mg
- Calcium
- 517mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1191MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
