The Big Man's World · by Arman Liew★ 5.0 (10)
Chicken Caprese
NUTRITION · PER SERVING20M COOK
CAL 23%·PRO 100%
CARBS 9G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 15G30% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared chicken breasts topped with fresh mozzarella, tomatoes, and basil in a balsamic reduction. Bright, Italian-inspired, and ready in under 20 minutes for a weeknight dinner.
mainitalianchickengluten free
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 chicken breasts (boneless and skinless)
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
- 1/4 cup balsamic vinegar
- 1 tablespoon brown sugar
- 2 cloves garlic (minced)
- 1 cup cherry tomatoes (halved )
- 2 tablespoons basil (sliced)
- 4 slices mozzarella cheese
At a glance
PER SERVING · TIME 20M
CAL 23%·PRO 100%
CARBS 9G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 15G30% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 20m
- Sodium
- 605mg
- Total sugar
- 6g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 912mg
- Calcium
- 154mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 605MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.