FeelGoodFoodie · by Yumna Jawad★ 5.0 (81)
Chicken Caesar Pasta Salad Recipe
NUTRITION · PER SERVING25M COOK
CAL 37%·PRO 67%
CARBS 98G53% OF CAL
6G FIBER0G ADDED0G INTRINSIC85G OTHER7G TOTAL SUGAR
FAT 25G30% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty pasta salad with grilled chicken, homemade croutons, and creamy blended Caesar dressing. A complete meal in a bowl.
mainamericansaladpastachicken⚙️ food processor🍪 sheet pan🍲 stockpot🔥 oven🌀 blender
View the full recipe on FeelGoodFoodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ⅓ cup avocado mayonnaise
- ⅓ cup shaved Parmesan cheese (plus more for serving)
- 2 large garlic cloves
- 1 tablespoon capers (drained )
- 1 teaspoon Dijon mustard
- 1 lemon (zested and juiced)
- ¼ teaspoon black pepper
- 8 ounces fusilli pasta
- 3 slices sourdough (cubed)
- Kosher salt (to taste)
- 2 teaspoons olive oil
- 1 head romaine (chopped, about 4 cups)
- 1 ½-2 cups cooked chicken breast (chopped )
At a glance
PER SERVING · TIME 25M
CAL 37%·PRO 67%
CARBS 98G53% OF CAL
6G FIBER0G ADDED0G INTRINSIC85G OTHER7G TOTAL SUGAR
FAT 25G30% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1598mg
- Total sugar
- 7g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 426mg
- Calcium
- 135mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1598MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.