Salt & Lavender · by Natasha★ 5.0 (12)
Chicken Caesar Pasta Salad
NUTRITION · PER SERVING35M COOK
CAL 28%·PRO 56%
CARBS 50G36% OF CAL
3G FIBER0G ADDED0G INTRINSIC44G OTHER3G TOTAL SUGAR
FAT 26G43% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty pasta salad loaded with pan-fried chicken, crispy bacon, homemade croutons, and creamy Caesar dressing. A filling main-course salad.
mainamericansaladchickenpork🍳 skillet
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound uncooked pasta
- 6 strips bacon (cut into small pieces)
- 2 large chicken breasts (cut in half lengthwise)
- 1/2 teaspoon garlic powder
- Salt & pepper (to taste)
- 4 cups romaine lettuce (chopped or torn)
- 2 cups croutons
- 3/4 cup Caesar dressing (or to taste)
- 1/3 cup Parmesan cheese (finely grated or shaved)
- Lemon juice ((optional, to taste))
At a glance
PER SERVING · TIME 35M
CAL 28%·PRO 56%
CARBS 50G36% OF CAL
3G FIBER0G ADDED0G INTRINSIC44G OTHER3G TOTAL SUGAR
FAT 26G43% OF CAL
7G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 655mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 477mg
- Calcium
- 87mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 655MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.