Chicken Cacciatore Recipe
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Chili Pepper Madness · by Mike Hultquist5.0 (3)

Chicken Cacciatore Recipe

NUTRITION · PER SERVING55M COOK
CAL 42%·PRO 100%
CARBS 26G12% OF CAL
6G FIBER0G ADDED0G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 55G59% OF CAL
15G SAT40G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rustic Italian hunter-style braised chicken in tomato sauce with peppers, mushrooms, and olives. One-pot comfort food with rich, savory depth.

mainitalianchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 2.5 pounds bone-in (skin-on chicken thighs (or use legs + thigh quarters, or a cut up roaster chicken))
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil
  • 1 medium onion (chopped)
  • 1 large red bell pepper (seeded and chopped)
  • 1 large yellow bell pepper (seeded and chopped)
  • 1 cup mushrooms (use oyster mushrooms, shiitake, or wild)
  • 6 cloves garlic (chopped)
  • ½ cup dry white wine
  • 28 ounce can San Marzano tomatoes (crushed (or use other Italian plum tomatoes))
  • 1 tablespoon dried oregano
  • 1 cup Kalamata olives
  • 1 teaspoon red chili flakes (optional, for some spiciness)
  • Fresh chopped parsley, chili flakes for serving
PREP
15M
SODIUM
855MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.